For those enjoying a staycation in Brisbane this Easter, Hervés is reviving its much-
loved Laneway Sessions on Sunday 9 April 2023 – with seafood, lamb on a spit,
custom chocolate desserts and DJs, serving up the most atmospheric and decadent
place to be this long weekend.

Kicking off from 12pm, Hervé’s will take over the laneway behind Craft’d Grounds –
transforming the evolving garden space for a “Joyeuses Pâques” – and in
celebration of approaching its one-year anniversary.

With admission priced at $59 per person, you’ll get two hours of Hervés’ selected
wines, Herve’s Spritz and beer included – and all the dancing you need.

Delicious food, desserts and additional drinks will be available for purchase
throughout the afternoon. The menu’s set to include oysters, baked Tasmanian
scallop, bechamel, breadcrumbs; succulent lamb on the spit; and a variety of salads
including cauliflower, almond & pomegranate tabbouleh, and other dishes – all
available for purchase on the day.

And it wouldn’t be Easter without a decadent chocolate dessert handcrafted by
Herve’s esteemed team including Choc Cross Buns and Herve’s black market
“magnums”.

“As we approach our one-year anniversaire on 26 May, it has us feeling like
throwing a decadent laneway party. Join us for an afternoon of seafood, fire-
roasted lamb, custom chocolate desserts and a bit of dancing in our laneway,”
Herve said.

With expected crowds set to draw in 200 people, be sure to plan your Brisbane
staycation around this celebration.

PARTY DETAILS
Hervé’s Laneway Session
Sunday, 9th April (Easter Sunday)
12:00pm – late
While tickets are not required to attend Hervé’s Laneway Session – all are welcome
and we expect the dancing to extend into the evening – however for those wanting to
take up Herve’s $59 package entitling you to 2 hours of unlimited wine, beer and
spritz selected by Hervé’s, book via www.hervesrestaurantbar.com.au/events .