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Harry Stockley

Where are you working?

L’Heritage

Where did you study?

I trained to be a sommelier in New Zealand

Your favourite wine region?

I think the very best wine comes from France

Your favourite thing about being a sommelier?

Being able to match the perfect food and wine pairing

A word of advice?

Instagram or Website URL

Harry Stockley

Introducing Harry, Our In-House Sommelier at L’Heritage

We feel incredibly fortunate to have Harry on our team. His extensive knowledge of wine and undeniable passion for the craft make him a valuable asset to our restaurant. Harry is an expert at selecting the perfect pairing for your meal, making him the ideal person to enhance your dining experience.

Here are a few fun facts about Harry:
He hails from Wales.
He trained to become a sommelier in New Zealand.
Prior to joining us at L’Heritage, he worked on a vineyard in Tasmania, Australia.

His belief is that the very best wine comes from France.
Harry’s passion for wine and extensive understanding of French cuisine make him the perfect guide for your taste buds. Whether you’re a wine connoisseur or just starting to explore, Harry will take you on a journey you’ll never forget.